So... I pack my lunch every day for work. The past few weeks, its been salad on deck. But I discovered that you can take frozen peas and frozen corn, place them in a container, and just let them defrost naturally. By lunchtime, you have peas and corn for your salad. Ummm, yeah. Not so much this time around. The peas and corn were still a little frosty. They were like veggie flavored croutons! I wanted to defrost them in the microwave, but if I did that, they would be too warm and melt my spinach mix. Not good eats, since I am eating a salad and not sauteed spinach. Oh well. So I had veggie croutons.
My partner and I are having a small cocktail party this weekend. I spent my lunch break finalizing the menu. I am too excited about this menu... and completely brings me back to the couple of parties that I catered when I lived in California. Good times... and good memories...
Be on the watch!!! Pictures of and video of all the good eats are going to get posted here... once I get the actual cooking underway!
Onward and upward...
-Vince
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